Poinsettia

A festive, cranberry-tinted champagne cocktail with a touch of orange liqueur.

Poinsettia cocktail made with champagne, served in a champagne flute
Base
champagne
Glassware
Champagne flute
Flavor Profile
sweetrefreshing

Ingredients

  • 2 oz cranberry juice
  • 0.5 oz triple sec
  • Champagne, to top

Instructions

  1. 1Add cranberry juice and triple sec to a champagne flute.
  2. 2Top with chilled champagne.
  3. 3Stir gently and serve.

Origin & Story

United States, modern

A holiday-season riff on the Mimosa, it swaps orange juice for cranberry to match its festive, poinsettia-red color.