Aperol Spritz
Light, bubbly, and subtly bitter. A stunning orange aperitif that tastes like a vibrant Italian sunset.

Base
wine
Glassware
Wine glass
Flavor Profile
bitterrefreshingherbal
Ingredients
- 3 oz prosecco
- 2 oz Aperol
- Splash of soda water
- Orange slice, to garnish
Instructions
- 1Fill a wine glass with ice.
- 2Add prosecco, then Aperol.
- 3Top with a splash of soda water, stir gently, and garnish with an orange slice.
Origin & Story
Veneto, Italy, early 1900s
Born from the Venetian habit of lightening wine with soda water, the drink evolved through the 20th century into today's prosecco-Aperol-soda formula that became a global aperitivo phenomenon in the 2000s.
Compare with similar cocktails
You might also like
Spritz Veneziano
A softer, lower-proof spritz built on Select or Aperol, prosecco, and a splash of soda.
Flavor Profile
bitterrefreshing
Glass: Wine glass
Americano
The low-proof forerunner to the Negroni: Campari and sweet vermouth lengthened with soda water.
Flavor Profile
bitterrefreshing
Glass: Highball glass
Negroni Sbagliato
A lighter, bubbly Negroni riff swapping gin for sparkling prosecco.
Flavor Profile
bitterrefreshing
Glass: Rocks glass