Espresso Martini
Rich, bold, and caffeinated. A velvety blend of vodka, fresh espresso, and coffee liqueur with a beautiful crema on top.
Base
vodka
Glassware
Martini glass
Flavor Profile
sweetbitter
Ingredients
- 2 oz vodka
- 1 oz fresh espresso, cooled
- 0.5 oz coffee liqueur
- 0.25 oz simple syrup
- 3 coffee beans, to garnish
Instructions
- 1Combine vodka, espresso, coffee liqueur, and simple syrup in a shaker with ice.
- 2Shake vigorously until frothy.
- 3Double strain into a chilled coupe and garnish with coffee beans.
Origin & Story
London, 1980s
Legendary bartender Dick Bradsell created it at a London bar after a customer (reportedly a young model) asked for a drink that would "wake me up, then f*** me up"; he shook vodka with fresh espresso and coffee liqueur on the spot.
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