Base
rum
Glassware
Coupe
Flavor Profile
sweetsourrefreshing
Ingredients
- 2 oz white rum
- 0.75 oz fresh lime juice
- 0.75 oz honey syrup
Instructions
- 1Shake all ingredients with ice.
- 2Shake until well chilled.
- 3Strain into a chilled coupe.
Origin & Story
United States, 1930s
It first appeared in 1930s cocktail books as a straightforward showcase for aged rum's warmth balanced against honey's floral sweetness.
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