Mexican Mule

A south-of-the-border take on the Moscow Mule, swapping vodka for peppery blanco tequila.

Mexican Mule cocktail made with tequila, served in a copper mug
Base
tequila
Glassware
Copper mug
Flavor Profile
spicysourrefreshing

Ingredients

  • 2 oz tequila (blanco)
  • 0.5 oz fresh lime juice
  • Ginger beer, to top
  • Lime wheel, to garnish

Instructions

  1. 1Fill a copper mug with ice.
  2. 2Add tequila and lime juice.
  3. 3Top with ginger beer, stir gently, and garnish with a lime wheel.

Origin & Story

United States, modern

A tequila-forward riff on the Moscow Mule, it emerged as bartenders looked for new spirits to pair with the ever-popular ginger beer and lime combination.